Submitted By: Samantha Pintos
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Presentation By: Jeff Shrum
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Department: Growth Management
STAFF RECOMMENDATION (Motion Ready):
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Approve the sale of beer, wine, and liquor for on-premise consumption and consumption outside of an enclosed building for Harrdy, LLC d/b/a Mellow Mushroom, located at 2 SW Fort King Street Unit #1 (Quasi-Judicial)
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OCALA'S RELEVANT STRATEGIC GOALS:
Economic Hub, Quality of Place
PROOF OF PUBLICATION:
N/A
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BACKGROUND:
* Applicant: Harrdy, LLC d/b/a Mellow Mushroom
* Property Owner: PFLOZ LLC
* Address: 2 SW Fort King Street #1
* Building area: 5785 square feet
* Seats / employees: 184 seats / 100 employees
* Required parking: None per Sec. 122-963
* Provided parking: None
* Outside Sound: No
* Police Presence: There were 44 calls for service at this location during the past two years. None were criminal in nature.
* Reason: New location - no previous location permit
* Request: 4COP - The purpose of this permit is to allow the sale of beer wine and liquor for on-premise consumption for Harrdy, LLC d/b/a Mellow Mushroom. The hours will be Monday-Thursday 11:00 a.m. to 11:00 p.m. Friday and Saturday 11 a.m. to 12 a.m. and from 11 a.m. to 10 p.m. Sunday. (Sec. 6-5 limits the hours and times during which alcoholic and intoxicating beverages may be sold, consumed or served, or permitted to be served or consumed, in any place or on any premises defined as a business establishment as follows: for each day of the week except Sunday, between the hours of 7 a.m. and 2 a.m. the following days. On Sunday, Alcoholic beverages may be sold for consumption on the premises only, between the hours of 11 a.m. on Sunday and 2 a.m. on Monday; and beer, ale and wine may be sold in sealed containers for consumption off the premises only, between the hours of 7 a.m. on Sunday and 2 a.m. on Monday.)
* Staff requested comments from the Engineering, Growth Management, Police, and Fire Departments and requested le...
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